Trails to Oishii Tokyo (2019)

Anthony Bourdain uncovers the best cuisine across the world. At each location, Tony dives headfirst into life's colorful and rich pageant, bringing his intellectual curiosity, empathy, wit and boundless appetite.

Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.

This show combines cold hard science with some of the craziest, most spectacular and painful user generated clips ever recorded. Richard Hammond introduces all manner of mishaps featuring brave, if misguided individuals from around the world and then explains the science behind their failure and humiliation with the use of bespoke animations and super slo-mo cinematography. Every episode features between 50 and 60 clips of misadventure – ordinary folk making extraordinary mistakes. Each week watch stunts involving weightlifting, shooting guns or jumping over cars, that have gone wrong, paused, re-wound, and re-played and analysed to determine exactly what went wrong and why. Richard explains the physics, chemistry and biology at play, then presents forensic details to explain the stupidity that resulted in failure. He’ll look at everything including weight, volume, momentum, combustion and even how the brain operates. This is misadventure explained. This is the Science of Stupid.

Hosted by Morgan Freeman, Through the Wormhole explores the deepest mysteries of existence - the questions that have puzzled mankind for eternity. What are we made of? What was there before the beginning? Are we really alone? Is there a creator? These questions have been pondered by the most exquisite minds of the human race. Now, science has evolved to the point where hard facts and evidence may be able to provide us with answers instead of philosophical theories. Through the Wormhole brings together the brightest minds and best ideas from the very edges of science - Astrophysics, Astrobiology, Quantum Mechanics, String Theory, and more - to reveal the extraordinary truth of our Universe.

A users' guide to the cosmos, from the Big Bang to galaxies, stars, planets and moons: where did it all come from and how does it all fit together? A primer for anyone who has ever looked up at the night sky and wondered.

"Everybody Loves Raymond" creator Phil Rosenthal travels the globe to take in the local cuisine and culture of Bangkok, Lisbon, Mexico City and more.

An Idiot Abroad is a British travel documentary television series broadcast on Sky1 and Science, as well as spin-off books published by Canongate Books, created by Ricky Gervais and Stephen Merchant and starring Karl Pilkington. The ongoing theme of both the television series and the books is that Pilkington has no interest in global travel, so Merchant and Gervais make him travel while they stay in the United Kingdom and monitor his progress.

From the first dinosaurs to the last, this epic documentary series examines their 165 million years on Earth and the forces that shaped their evolution.

Zoboomafoo is an American children's television series that aired from January 25, 1999, to April 28, 2001, and is still shown today in syndication depending on the area, and it is regularly shown on PBS Kids Sprout. A total of 65 episodes were aired. A creation of the Kratt Brothers, it features a talking Coquerel's Sifaka, a type of lemur, named Zoboomafoo, or Zoboo for short, and a collection of repeat animal guests. Every episode begins with the Kratt brothers in "Animal Junction", a peculiar place in which the rules of nature change and wild animals come to visit and play. After January 16, 2004, the show was pulled from its weekday airing on most PBS stations, though some continue to air the show.

Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit, Bourdain takes viewers off the beaten path of tourist destinations – including some war-torn parts of the world – and meets with a variety of local citizens to offer a window into their lifestyles, and occasionally communes with an internationally lauded chef on his journeys.