

User Score
1 votes
A must for all chocolate lovers, this volume of the Discovery Channel's Great Chefs series features culinary experts from around the world creating decadent chocolate masterpieces from their own restaurants. Indulge in White Chocolate Mousse Cake, Chocolate and Drambuie Soufflé, Chocolate Fontaine, four kinds of Chocolate Ganache, Chocolate Terrine and more as the chefs whip up the delectable desserts while providing step-by-step instructions.
Status
Released
Original Language
EN

Buon appetito! Grab your taste buds and your passport for a multisensory tour of the cities of northern Italy and Tuscany, where the sumptuous food and lush scenery are equally delicious. Under the tutelage of the country's most famous culinary minds, you'll study the history of each region and learn how to prepare a menu of the savory traditional dishes that have helped to make Italy one of the most visited cuisine capitals in the world.

The lion has to become more physically fit. The gazelle does not think he is capable of doing so.