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69 votes
Life is tough for Geyikli clarinetist Huseyin Badem after marrying his true love, Mujgan. He must grab every opportunity that comes his way to take care of his expanding family, even if it means playing clarinet by night for dingy clubs in the area.
Director
Status
Released
Original Language
TR

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Edremit
Hüseyin is a young man who lives with his grandfather and grandmother in a village in Thracian Turkey. The two great loves of his life are his clarinet and Müjgan, a nurse. Although Hüseyin is content with his life, with his music and dreams of Mügan, due to an unexpected development he leaves his village. He ends up in Istanbul where he finds support first in his clarinet and then in the friendship of the singer Firuzan. Firuzan is a popular nightclub performer who is eagerly working on an album as she leads a colorful but complicated life. When Firuzan meets Huseyin, the course of events gives away to a hilarious adventure.