

A well known Parisian inspector becomes involved in an investigation while on holiday.
Status
Released
Original Language
FR

Carmine is a Neapolitan mafioso who isn’t cut out for the criminal life. Under the protection of his boss Pasquale, Carmine is sent north to run a money laundering operation through a restaurant. He simply needs to defrost frozen meals, issue receipts and dinner is served. But everything changes when he meets Consuelo, a chef who always pursues perfection and dreams of winning a Michelin star. Carmine hires her and decides to transform the establishment into a high-end restaurant. Could the love for food and dream of winning a Michelin star give them both a second chance?


Nadia Sancho
When a singer goes missing amid a serial killing spree, a cabbie and a businessman's son cross paths in a twisted tale where good and evil is blurred.